866-GO-PASTA
1695 Southfield Rd., Lincoln Park, MI 48146
Navigation Menu

Pierino Food Safety: Quality Is Everything.

divider line graphic

At Pierino Frozen Foods, the safety and quality of our products has always been our most important consideration. Of course, our pastas and sauces have to taste great – but they’ve got to be fresh, wholesome, and safe enough for us to serve to our own families. That’s why we maintain an absolute commitment to the highest levels of cleanliness and quality control in all aspects of our business.

Beginning with the ingredients we choose, we start with quality and food safety foremost in mind. We purchase only the best quality flour, eggs, cheeses, meats and other ingredients, and obtain them only from the hand-picked suppliers we can trust to maintain our high standards of product excellence.

At each stage of our manufacturing process, we take every step possible to ensure that the foods we produce are consistently pure and contaminant-free. Our internal quality control specialists, in conjunction with government and industry inspectors, oversee each of our processes – preparation, handling, packaging, storage, and shipping – to ensure that we fully meet all applicable standards.

Pierino Food Safety – Certifications and Inspecting Organizations

Pierino Frozen Foods works with leading government and industry agencies and organizations to ensure the quality, safety, purity, and integrity of our products. These include:

SQFI (Safe Quality Food Institute) – Pierino Frozen Foods has attained SQF (Safe Quality Food) Level 2 Certification, indicating our full compliance with all regulations and requirements of this leading international organization.

USDA (United States Department of Agriculture) – The company is USDA certified, having passed all applicable USDA benchmarks for food handling, preparation, storage, and shipment. An on-site USDA inspector ensures the integrity of Pierino Frozen Foods operations and products on a daily basis.

FDA (Food and Drug Administration) – The company has achieved all FDA benchmarks and is FDA certified.

HAACP (Hazard Analysis and Critical Control Points) – The company is HAACP certified, having attained this FDA-governed designation through strict attention to all possible points of risk and implementation of necessary safeguards to prevent contamination.

Pierino Frozen Foods is absolutely committed to maintaining the highest quality and safety standards – as well as an open dialogue with our valued customers. If you have questions or comments about Pierino food safety standards and practices, please feel free to contact us.