866-GO-PASTA
1695 Southfield Rd., Lincoln Park, MI 48146
Navigation Menu

Pierino Frozen Foods News

Savory Eats: Five Pasta Recipes for Meat Lovers

Posted in News | 0 comments

Savory Eats: Five Pasta Recipes for Meat Lovers

Meat lovers everywhere know that pasta provides a great recipe combination when looking for a hearty meal. Pasta is high in carbohydrates, and adding meat can also add protein, increasing the meal’s nutritional value. It’s easy to get in a rut going to spaghetti and meatballs when trying to get your meat fix on pasta night, so here are five pasta recipes to help mix up your heartiest of pasta dishes. Spaghetti Bolognese Spaghetti Bolognese is an oldie but goodie. Bolognese sauce has tomatoes, carrots, onions, garlic, and a lot of minced pork and beef to give it a...

read moredivider line graphic

A Beginner’s Guide to Homemade Pasta Sauce

Posted in News | 0 comments

A Beginner’s Guide to Homemade Pasta Sauce

Pasta sauce is an integral part of Italian cuisine. Surprisingly, it is also an easy DIY creation. Both red and white sauces can be made in less than 30 minutes and can impress your friends and family more so than the same old sauce from a jar. Perhaps you are curious about making your own pasta sauce but not sure where to start. Take a look at this guide for beginning your pasta sauce journey. Marinara Marinara sauce is one of the easiest sauces to create. First, sauté any onions or garlic. Recipes will vary on the amount, so...

read moredivider line graphic

How to Make Pasta Work in Your Pressure Cooker

Posted in News, Uncategorized | 0 comments

How to Make Pasta Work in Your Pressure Cooker

Most cooks consider pasta to be a simple cooking task. However, the pressure cooker takes this easy preparation to a whole new level. Pressure cookers are a hot item right now and don’t require boiling water before adding pasta to cook. Generally, pasta takes 5-10 minutes to cook. Then, you can mix with other ingredients or sauce to create a meal in no time. New to using the pressure cooker for pasta? Here’s what you need to know. Know Your Pressure Cooker Terms Pressure cookers build pressure quickly when cooking and require a sealed lid. The pressure release is...

read moredivider line graphic

Grab a Dictionary: Defining those Tricky Pasta Terms

Posted in News | 0 comments

Grab a Dictionary: Defining those Tricky Pasta Terms

Nothing is more frustrating than trying to make a new pasta recipe and coming across a new term without knowing the meaning. Often times, authentic pasta dish recipes contain Italian terms in the directions or title referring to cooking techniques or ingredients. To give you a leg up in the kitchen, this article will define four popular pasta terms to help with your next recipe creation. Al dente: Pasta Cooked Firm Al dente is one of the many pasta terms most people have a difficult time understanding. We’ve all seen the classic pasta recipe that calls for cooking the...

read moredivider line graphic

How to Make the Perfect Marinara Sauce

Posted in News | 0 comments

How to Make the Perfect Marinara Sauce

Marinara sauce is one of the hallmarks of Italian cuisine. It’s also the most common sauce to top pasta. Do you want to know what makes a marinara sauce even better? It is incredibly easy to make yourself. When making the perfect marinara, you want to highlight all the ingredients. Follow our steps as we walk you through the process of creating your own delicious sauce in no time. What Exactly is Marinara Sauce Marinara sauce is a tomato-based red sauce with various spices. Historians believe the sauce originated in Italy when the “mariners” returned home with a new fruit...

read moredivider line graphic